Bread- Loaf Multigrain

Bread Flour (Unbleached Hard Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Milk, Molasses, Hard Red Wheat, Soft White Wheat, Barley, Rye, Oats, Corn Grits, Millet, Buckwheat Flax Seeds, Sunflower Seeds, Canola Oil, Sesame Seeds, Yeast, Sugar, Salt